Premium Country Pubs was launched in 2003 when we opened The Cock Inn, based in Wishaw, and we haven’t looked back since! There are now over 127 pubs across the UK, from Edinburgh to Bournemouth, and we continue to deliver great food and drinks to our guests.
We’ve stayed true to our original beliefs and ideals, with a never-ending desire to make the great British pub experience special for both our teams and guests each and every day.
Our vision is to be renowned for being the best destination pubs for people with great taste, and we work tirelessly to ensure that we stay ahead of the curve.
We’re innovative with our design, and continuously review our seasonal menus, wine lists, and cocktail offers to ensure that we have the very best products for each of our guests.
We’re passionate about our people, and invest greatly in their development. We offer extensive online training programmes, as well as culinary and front of house apprenticeships; the sky's the limit with Premium Country Pubs.
We’re proud of our area management team, and many key figures in our support team, who’ve all developed through the company, and understand what it takes to be a great manager and leader in our businesses. We’re certain that there’s no better place to work, develop, and prosper.